Milk chocolate with caramelised hazelnuts sounds absolutely divine. This treat combines the rich, buttery and creamy flavour of milk chocolate, all enhanced by the crunch and nuttiness of caramelised hazelnuts. The hazelnuts are roasted to bring out their natural flavour, then coated in a layer of caramel that adds a delightful sweetness and a satisfying crunch. When mixed with chocolate, it creates a harmony of flavours that's both indulgent and sophisticated.
Milk chocolate contains 40% cocoa mass and with a more powerful cocoa body than any other milk chocolate, POWER 40 boosts milky taste in any recipe. On top, it has 14% less sugar than your regular milk chocolate.
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